Explanation of Tables
(U.S. Measurements)
| Days | Days to 100 Tnderometer |
| Heat units | Heat Units Fahrenheit to 100 tenderometer |
| Node 1st Flower | Node of First Bloom |
| Height in Inches | Vine Height in Inches |
| Vine Type | N - Normal Vine AF - Afila RS - Reduced Stipules |
| Pods Per Node | S- Single Pod D- Double and Single Pods M - Multiple (triple and double pods) |
| Pod Shape | B - Blunt P - Pointed SP - Sugar Pod (edible) |
| Seeds Per Lb. | Seeds per Pound |
| Seed Shape | S - Smooth WR - Wrinkled D - Dimpled |
| Disease Resistance | F1256 - Resistance to the Respective Races of Fusarium Wilt PM - Powdery Mildew PM1 - Highly Resistant PM2 - Resistant PM3 - Moderately Resistant PEMV - Pea Enation Mosaic Virus DM Tol - Downey Mildew Tolerant Frost - Frost Tolerance and Cold Weather Emergency Fortitude FRRT - Fusarium Root Rot Tolerant BLRV - Bean Leafroll Virus |
| Sieve Size | Average U.S. Sieve Size at 100 Tendrometer |
| Color (of green peas) | Med - Medium Green Freezing Color Med Dark - Medium Dark Dark - Dark Green Freezer Color Very Dark - Very Dark Green Color |